Let’s get cray

Avenue is our American restaurant in St James's, so it's only right that its Independence Day celebrations are the very best in town!

They're going to be hosting a proper Louisiana-style crawfish boil, with the inimitable Crayfish Bob taking over the kitchen for one night only. We're talking vats of juicy crayfish, cooked in his secret spice mix and served with steaming smoked sausages, corn and potatoes, followed by giant slices of pecan pie. There will also be a glass of house punch and a flute of fizz for every guest, to get the party started, followed by bottomless prosecco from 8-10pm and live music from Crayfish Bob & The Cray Twins. Dancing is encouraged and the party will carry on until the small hours... 

To book your tickets send the team an email, or give them a call on 020 7321 2111.